Cool Weather Shared Banquet Menu


  • Poached Chicken Breast, Pumpkin Crème, Chorizo, Snow Pea, Puffed Rice
  • Cajun Grilled Chicken, Polenta, Broccolini, Sour Cream
  • 8 Hour Slow Braised Beef Cheeks, Pea, Truffle Mash, Cumin Pastry, Beef Jus
  • 12 Hour Peppered Beef Brisket, Cauliflower 2 Ways , Horseradish, Kale
  • Braised Lamb Shank, Bean Cassoulet, Chimmi Churri, Sourdough
  • Lamb Shoulder, Winter Vegetable Cous Cous, Romesco Sauce
  • Pork Belly, Apple Sauce, Cumin Roasted Carrot, Apple – Basil Dressing
  • Spiced Duck Confit, Parsnip Puree, Roasted Puy Lentils, Citrus Glaze
  • Daintree Barramundi, Smoked Sausage, Duck Fat Potatoes, Barbeque Onions, Saffron Mayonnaise


  • Crushed Potato, Bacon, Onion and Parmesan
  • Whole Baked Cauliflower, Cheese Sauce, Chives
  • Maple Roasted Pumpkin, Pepita
  • Roasted Beetroot and Orange Salad, Feta Crumb, Balsamic
  • Steamed Brocolli, Lemon Butter, Almonds
  • Cumin and Honey Roasted Carrots
  • Mushroom Mac and Cheese Gratin, Parsley Crumb
  • Pear, Radish, Pecan and Spinach Salad